Menu
The Vintage Restaurant New Orleans
COFFEE & MORE
HOT SMALL-BATCH, BREWED COFFEE OF THE DAY
SINGLE-ORIGIN HAND-BREW
NOLA CAFÉ AU LAIT (CHICORY)
ESPRESSO
CAPPUCCINO
AMERICANO TRADITIONAL
MACCHIATO
CORTADO
FLAT WHITE
24-HOUR COLD BREW
LATTE
+ hot + cold
MOCHA
+hot + cold
MILK SUBSTITUTES
+ oat + almond + coconut
ENHANCEMENTS:
+vanilla + almond + hazelnut + caramel + coconut + lavender + chocolate + sugar-free vanilla.
MOCHA CHAI LATTE
MATCHA LATTE
TURMERIC (GOLDEN) LATTE
SEASONAL LATTE
HOT TEA LATTE
FROZEN CAFÉ AU LAIT
ICED CAFÉ AU LAIT
ICED CHAI LATTE
ICED MATCHA LATTE
BLACK ICED TEA
SPECIALTY BREW ICED TEA
KOMBUCHA
ORANGE JUICE
WHITE MILK
CHOCOLATE MILK
HOT CHOCOLATE
BOTTLED WATER
SPARKLING BOTTLED WATER
COKE, SPRITE, DIET COKE
ABITA ROOT BEER
BEIGNETS & PASTRIES | Served all day
TRADITIONAL BEIGNETS
order of 3 | bag of 10
BEIGNET BITES
powdered or cinnamon sugar - reg | large
ONE SIMPLE BEIGNET
ONE FANCY BEIGNET
FANCY BEIGNET FLIGHT (3)
SIMPLE MUFFIN
SIMPLE PASTRY
SIMPLE EGG SAVORY (2)
BREAKFAST BISCUIT
fluffy biscuit served with bacon, artisan cheese, poached egg, and arugula
BEIGNET & SAWMILL GRAVY
savory beignet smothered with bacon gravy. Add a poached egg
THE VINTAGE BREAKFAST
creamy grits, chunky bacon, cheddar cheese, and a poached egg
HEALTHY PARFAIT
seasonal fruit, house granola, yogurt, local honey
AVOCADO TOAST
bacon, avocado toast, & poached eggs or two egg bites
MILK AND COOKIES
warm cookies & cold milk | bourbon spiked milk
BITES & PROVISIONS | Served 11 am - 10 pm
GARLIC HERB BITES
CRAWFISH QUSEO
SPINACH and ARTICHOKE DIP
PIMENTO CHEESE DIP
southern style pimento with house crackers
The Vi TRUFFLE PARMESAN FRIES
CHICKEN WINGS
dry rub with creole tomato white bbq
ZOODLE BOWL
tomato & asparagus tossed in Paleo pesto. Add chicken 1
ALLIGATOR POPPERS
pepper jelly dipping sauce
MEATBALLS & SAUCE
with spicy pesto
BOUDIN BALLS
creole mustard
SEARED TUNA
spring greens, oranges, macadamia nut, onions, sweet chili vinaigrette
CHICKEN WINGS
dry rub smoky bacon ranch
CHEESE BOARD
two cheeses, accoutrements, crackers and bread
CHARCUTERIE
three cheeses, meats, and accoutrements, crackers and bread
FLATBREADS
THE VINTAGE
marinara, pepperoni, sliced romas, mozzarella, basil
CHICKEN BLT
garlic aioli, mozzarella, tomatoes, arugula, ranch
APPLE BRIE
brie, thinly sliced apples, bacon, arugula, honey
PRESSED SANDWICHES
ITALIAN
pepperoni, prosciutto, salami, mozzerella, tomato, creole sauce
VEGGIE
avocado, red onions, arugula, red pepper, pepperjack cheese, lemon squeeze
BBQ CHICKEN
swiss, caramelized onions
CAPRESE
tomato, mozzarella, basil
LATE NIGHTS 10pm till close Fri and Sat
BEIGNET BITES
with bubbles (2 glasses of Cava)
CHICKEN WINGS
dry rub with smoky bacon ranch
CHEESE BOARD
two cheeses, accoutrements, crackers & bread
CHARCUTERIE
three cheeses, accoutrements, crackers & bread